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Management
at Kudler Fine Foods has reviewed the flowcharts prepared in Week Two and is
requesting information on controls that will be required.
·
Prepare a 750- to 1,100-word brief:
·
Analyze the risks in the systems which your team analyzed.
·
Identify all risks and internal control points by incorporating
the controls and risks into the flowcharts.
·
Design internal controls to mitigate risks to the systems
·
Evaluate the application of internal controls to the systems
·
Discuss other controls outside the system that Kudler Fine Foods
may need.
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